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United Tastes of America: An Atlas of Food Facts & Recipes from Every State!

• Phaidon • ISBN Not provided

United Tastes of America: An Atlas of Food Facts & Recipes from Every State! cover

United Tastes of America: An Atlas of Food Facts & Recipes from Every State!

• Phaidon • ISBN-13 9780714878621

ISBN-10 Not provided • 2019

Canonical book record

ISBN Not provided • Completeness 47

Cover quality: low resolution

Description

Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital Following the success of America: The Cookbook , author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes - one for each state, plus Washington D.C. and three U.S. territories (Guam, Puerto Rico, and the U.S. Virgin Islands). From Pennsy

Book metadata

Publisher: Phaidon
May 22, 2019
Pages: 240

Catalog notes

Contributor: a step-by-step format and a full-color photograph of the finished dish

Cultural context

Category: American Regional CuisineCategory: Children's CookbooksCategory: Culinary GeographyCategory: Food HistoryCategory: GastronomyCategory: Popular CultureCategory: United States Culture

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Estimated value

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